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.........Chocolate Cherry Cake
| ............................................... | This Chocolate Cherry Cake
won the Best-of-Show at the Michigan State Fair in the
category: Cakes: My Favorite Recipe. Simple to make and mixed by hand. It will be a favorite with everyone who likes chocolate! The cake I entered into the Fair competition was made as a torte with vanilla-rum frosting. |
Enjoy ! Charlotte !! |
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| ...................... .. | Recipe |
| 1 box Chocolate Fudge Cake Mix (or dark chocolate) | |
| 2 eggs | |
| 1 can Cherry Pie Filling | |
| 1 teaspoon Almond Flavoring | |
| 1 can chocolate frosting (ready to spread) | |
| My Variation Rum Frosting: 1 can vanilla frosting with 1 tsp rum flavoring | |
| Directions | |
| Hand mix the cake mix,
flavoring, eggs and cherry pie filling in a large bowl
until it forms a wet batter. It will be thick and
bumpy. Pour the mixture into a 9" x 13" baking pan and bake for 30 minutes at 350 degrees. When cooled, frost with the canned frosting. |
Recipe courtesy of Charlotte Sandel Beck